Wildgrain

Cold-Pressed Extra Virgin Olive Oil (16.9 oz)

Cold-Pressed Extra Virgin Olive Oil (16.9 oz) - Main image
$12.5 $25 In stock

Category: wildgrain_Pantry

Gluten-Free • Celiac Safe

COLD EXTRACTED • SINGLE ORIGIN • ORGANIC

Region: Greece

Superior category olive oil obtained from olives & solely by mechanical means.

This single-origin, single-variety olive oil is made from Koroneiki olives, grown with biodynamic and organic farming practices by our farmer co-op in Greece. Cold-pressed for peak freshness and naturally low in acidity, it’s rich, smooth, and deeply flavorful. Drizzle it over your Wildgrain pasta, dip your fresh bread into it, or use it in cooking—it brings out the best in every dish.

Ingredients: 100% Organic Extra Virgin Olive Oil Superior category olive oil obtained directly from olives (of organic cultivation) and solely by mechanical means.

GLUTEN-FREE

Nutrition Facts

33 servings per container

Serving size 1 tbsp (15ml)

Amount per serving

Calories 120
% Daily value*
Total Fat 14g
18%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
0%
Protein 0g
0%
Vitamin A
0%
Calcium
0%
Iron
0%
Potassium
0%

100% Organic Extra Virgin Olive Oil Superior category olive oil obtained directly from olives (of organic cultivation) and solely by mechanical means.

GLUTEN-FREE

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Customer Reviews (4.9 / 5 · 17 reviews)

Nicholas ★★★★★

The cold extraction really shows—this oil is so smooth and peppery on the finish, and a single origin from Greece gives it a freshness I haven't found in supermarket bottles. I've been drizzling it over salads and dipping bread in it, and a little goes a long way. It's pricey, but worth it for the q

Isabella V. ★★★★★

My toast has never tasted this good—the peppery finish from this single-origin Greek oil is a total game-changer, and knowing it's organic and cold-extracted makes every drizzle feel worth it. The bottle lasted me a solid month of daily salads, which is honestly impressive for the price.

Penelope U. ★★★★★

The cold extraction really shows—this Greek olive oil tastes fresher and more peppery than anything I've had from the supermarket. I've been drizzling it over salads and dipping bread in it every night since the bottle arrived.

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