Category: Wildgrain Brot
Unsere Zimt-Rosinen-English-Muffins sind warm, süß und wohltuend, mit der gleichen reichhaltigen, buttrigen Textur wie unsere klassischen Muffins, plus einer gemütlichen Note von Zimt und saftigen Rosinen. Perfekt getoastet mit Butter – oder für Ihr Lieblings-Frühstückssandwich.
The raisins are plump and juicy, not dried-out bits, and the cinnamon comes through without being overpowering. They get a lovely crispy edge in the toaster while staying soft in the middle. Already planning my next order.
Toasted one this morning and the cinnamon hit right away, with the raisins staying juicy instead of turning chewy. The buttery texture held up even with just a quick toast, so I didn't need any extra spread.
These muffins have that perfect buttery crumb and the raisins are plump and juicy, not dried out. They warm up beautifully in the toaster and make breakfast feel like a real treat.
