Wildgrain

4 Dozen Sourdough Rolls (48-pack)

4 Dozen Sourdough Rolls (48-pack) - Main image
$32 $64 In stock

Category: wildgrain_Bread

Our crusty & chewy sourdough rolls are made using our own sourdough starter. They are great as dinner rolls or simply warm with salted butter. Rich in nutrients, fibers, proteins, probiotics, and vitamins. They have a slightly sour taste, with a beautifully light open crumb.

  • With Real Sourdough Starter
  • Slow Fermentation for Healthier Buns
  • Perfect for Holiday Dinners

Ingredients: Flour (Wheat Flour, Malted Barley Flour), Water, Natural Sourdough Starter (Wheat Flour, Malted Barley Flour, Water), White Whole Wheat Flour, Less Than 2%: Salt, Yeast.

Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.

Customer Reviews (4.8 / 5 · 25 reviews)

Alexander H. ★★★★★

I’ve been reheating these in the oven with a pat of salted butter and the chewy texture holds up perfectly even on day three. The probiotics and fibers are a nice bonus for something that tastes this indulgent. My family of four devoured the whole 48-pack in under a week, so I’m already reordering.

Ella Y. ★★★★★

The crust crackles just right when you pull a roll apart, and they’re chewy in that perfect sourdough way. The whole box disappeared in two days with salted butter, and the probiotics make me feel less guilty about that.

Jacob B. ★★★★★

I popped one in the toaster straight from the freezer and the crust got this perfect crackle while the inside stayed pillowy. The chewy texture and that subtle tang made a plain bowl of soup feel like a bistro meal. My freezer's stocked for weeks now.