Wildgrain

Everything Sourdough Bread

Everything Sourdough Bread - Main image
$4 $8 In stock

Category: wildgrain_Bread

Our Everything Sourdough Bread is inspired by the iconic everything bagel. This artisanal loaf combines wheat flour, wild yeast, sea salt, garlic, poppy seeds, onion, and sesame seeds. Indulge in its robust aroma, wholesome texture, and nutrient-rich profile. Perfectly pairs with cream cheese or avocado spread.

BAKE FROM FROZEN.

Ingredients: Non-enriched Unbleached Flour (Wheat Flour), Water, Sourdough Starter (Cultured Non-enriched Unbleached Flour, Water), Organic Whole Wheat Flour, Sea Salt, Malt (Malted Barley Flour, Wheat Flour, Tapioca Dextrose), Black Sesame, White Sesame, Dehydrated Garlic, Dehydrated Onion, Poppy Seeds, Sea Salt Flakes, Cornmeal.

Allergen: Contains: Wheat, Sesame.
May contain: Nuts, Tree Nuts, Soy.

Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.

Nutrition Facts

11 Serving per container

Serving size 1 slice (57g)

Amount per serving

Calories 140
% Daily value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 320mg
14%
Total Carbohydrate 28g
10%
Dietary Fiber 1g
4%
Total Sugars 0g
Added Sugars 0g
0%
Protein 6g
12%
Vitamin D
0%
Calcium
0%
Iron
4%
Potassium
0%

Ingredients: Non-enriched Unbleached Flour (Wheat Flour), Water, Sourdough Starter (Cultured Non-enriched Unbleached Flour, Water), Organic Whole Wheat Flour, Sea Salt, Malt (Malted Barley Flour, Wheat Flour, Tapioca Dextrose), Black Sesame, White Sesame, Dehydrated Garlic, Dehydrated Onion, Poppy Seeds, Sea Salt Flakes, Cornmeal.

Allergens: Contains: Wheat, Sesame. May contain: Nuts, Tree Nuts, Soy.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Customer Reviews (4.7 / 5 · 23 reviews)

David ★★★★★

The garlic and onion bits are scattered generously through every slice, so you get that everything-bagel kick even in the middle of the loaf. I toasted a thick piece for breakfast and the sesame seeds turned nicely golden without burning. Wild yeast gives it a tang that makes plain butter feel like

Claire ★★★★★

The crust crackles perfectly when sliced, and that wild yeast gives it a tangy depth I didn't expect from a store-bought loaf. Toasting a thick slice brings out the garlic and sesame so well it's ruined regular bread for me.

Grace F. ★★★★★

The crust crackles just right when I slice it, and the wild yeast gives it that tangy depth I've been chasing in store-bought bread. Toasted with butter, the sesame and poppy seeds pop in a way that makes me want another slice immediately.

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