Gluten-Free Giant Chocolate Chunk Cookies (6-pack)
Category: wildgrain_Pastry
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
Made with love and butter, our Gluten Free cookies are the pinnacle of what a decadent cookie can be: a lot of chocolate, crispy on the outside, and chewy on the inside. We love them with a dollop of ice cream!
Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Our Gluten-Free Cookies are regularly tested to ensure gluten levels remain below 10ppm.
Ingredients: Chocolate Chunks [Sugar, Cocoa Butter, Unsweetened Chocolate Processed With Alkali, Soy Lecithin (Emulsifier)], Brown Sugar, Butter, Rice Flour, Eggs, Brown Rice Flour, Tapioca, Sugar, Milk, Salt, Baking Powder, Baking Soda, Vanilla Extract, Xanthan Gum.
Contains: Egg, Milk, Soy.
May Contain: Tree Nuts.
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
6 Serving per container
Amount per serving
Ingredients: Chocolate Chunks [Sugar, Cocoa Butter, Unsweetened Chocolate Processed With Alkali, Soy Lecithin (Emulsifier)], Brown Sugar, Butter, Rice Flour, Eggs, Brown Rice Flour, Tapioca, Sugar, Milk, Salt, Baking Powder, Baking Soda, Vanilla Extract, Xanthan Gum.
Contains: Egg, Milk, Soy. May contain: Tree nuts. Gluten Free: Made in a dedicated gluten-free facility. Our Gluten-Free Cookies are regularly tested to ensure gluten levels remain below 10ppm.
