Sourdough 3-Cheese Loaf
Category: wildgrain_Bread
Our Sourdough 3 Cheese Loaf is a delightful combination of Asiago, Mozzarella, and Parmesan that is carefully crafted using wild yeast over the course of several days. This process produces a delectable loaf that is rich in nutrients, fiber, proteins, probiotics, and vitamins. For an irresistible pairing, try toasting the loaf and serving it with a hearty tomato soup to enjoy a truly delicious meal.
Ingredients:Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Whole Wheat Flour, Mozzarella ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Natamycin), Less Than 2%: Parmesan (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Herb Blend (Thyme, Blue Lavender Flowers, Rosemary, Marjoram, Chervil, Parsley, Tarragon, Sage, Garlic & Basil).
Contains: Wheat, Milk.
May contain: Soy, Dairy, Tree Nuts, Peanuts, Sesame, Eggs.
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
10 Servings per container
Amount per serving
Ingredients: Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Whole Wheat Flour, Mozzarella ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Natamycin), Less Than 2%: Parmesan (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Herb Blend (Thyme, Blue Lavender Flowers, Rosemary, Marjoram, Chervil, Parsley, Tarragon, Sage, Garlic & Basil).
Allergens: Contains: Wheat, Milk. May contain: Soy, Dairy, Tree Nuts, Nuts, Eggs.
